Our Whisky

Virginia Maple Leaf

Makes one cocktail.

  • 1½ ounces Port Cask Finished Virginia-Highland Whisky
  • ¾ ounce maple syrup
  • ¾ ounce orange juice
  • ¾ ounce Red Rose Tea
  • Orange peel to garnish
  • 3 dashes molasses bitters

Place 4 ice cubes in glass.  Combine first 4 ingredients in glass, stirring until maple syrup is dissolved.  Add orange peel garnish and top with bitters.